Sourdough Breadmaking Workshop
Learn how to feed and care for a sourdough starter and the basics of mixing, folding, shaping, and fermenting dough. Taste samples and get hands-on practice with sourdough techniques so you can prepare your own dough to take home and bake!
Learn how to feed and care for a sourdough starter and the basics of mixing, folding, shaping, and fermenting dough. Taste samples and get hands-on practice with sourdough techniques so you can prepare your own dough to take home and bake! Presented by Kelly Filan of Sourdough Sweetie Bakery in Ridgewood. Registration opens Thursday, Sept 3 at 8pm. Ho-Ho-Kus residents only. Ho-Ho-Kus - Adult Room, Ho-Ho-Kus's Worth-Pinkham Memorial Library
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